Sunday - Thursday: 11:30am - 10:00pm
Friday - Saturday: 11:30am - 11:00pm
English (US) 
Español (ES) Welcome to Sol Azteca Restaurant
Our Menu
Gambas Al Ajillo
Shrimp sautéed with olive oil, garlic, and sherry wine sauce. Served with bread.
$11.95
Ceviche
Chunks of fresh flounder marinated in fresh lemon juice with onions and Peruvian herbs.
$16.95
Quesadilla
Grilled flour tortilla filled with melted cheese. Served with sour cream, guacamole, and pico de gallo. Chicken or Steak $11.95 / Crab $12.95
Cheese $8.95
Crispy Taquitos
Rolled corn tortilla stuffed with chicken, fried to crispy. Served with guacamole, sour cream, and pico de gallo.
$11.95
Nachos
Crispy tortilla chips with beans, covered with melted cheese, topped with sour cream, jalapeño peppers, guacamole, and pico de gallo.
Cheese $8.95 / Ground Beef, Chicken or Steak $11.95
Mussels Marinera
Mussels in sherry wine with ginger, garlic, and spring onions. Served with bread.
$11.95
Guacamole Dip
Ripe avocados, tomatoes, onions, and cilantro. Served with crispy corn tortilla chips.
$9.95
Chile Con Queso
Melted cheese dip. Served with corn tortilla chips.
$8.95
Tamales de Pollo
Two tamales wrapped in plantain leafs stuffed with chicken. Served with pico de gallo.
$6.95
Queso Fundido
Fondue monterrey jack cheese topped with mexican sausage. Served with flour tortillas.
$9.95
Tostones
Fried green plantains
$4.95
Maduros
Fried ripe plantain. Served with sour cream.
$5.95
Seafood Soup
A combination of shrimp, scallops, squid and mussels in a special seafood broth.
$13.95
Sopa de Pollo
Chicken, celery, onion, zucchini, carrots and tortilla chips in a special chicken broth.
$6.95
House Salad
Iceberg and green leaf lettuce, tomatoes, avocados, radish, cucumbers, hearts of palm, red onions, and green peppers. Served with house dressing.
$8.95
Sol Azteca Salad
Iceberg and green leaf lettuce, tomatoes, avocado, radish, cucumbers, hearts of palm, red onions, and cheese, topped with grilled chicken or beef fajitas steak. Served with house dressing.
Chicken $12.95/Beef $13.95
Salmon Salad
Iceberg and green leaf lettuce with tomatoes, cucumbers, red peppers, caper, olives, and hearts of palm. Topped with broiled salmon. Served with Italian dressing.
$15.95
Taco Salad
Iceberg and green leaf lettuce in a crispy tortilla shell with pinto beans, cheese and shredded chicken or beef, topped with sour cream, guacamole and pico de gallo.
$11.95 (Grilled Chicken or Steak $13.95)
Fajitas
A sizzling platter with onions, green pepper, and tomatoes topped with your choice of grilled beef , chicken or both.
Steak $18.95 / Chicken $17.95 / Steak & Chicken $18.95
Camarones Al Cancun
Broiled sizzling shrimp with Mexican butter, onions, green peppers, and tomatoes.
$22.95
Trio Fajita
Sizzling grilled beef fajita strips, chicken, and shrimp, with onions, green peppers, and tomatoes.
$21.95
Tijuana Platter
Broiled shrimp and beef fajitas with onions, green peppers and tomatoes.
$21.95
Veggie Fajita
A generous portion of sautéed vegetables; onions, tomatoes, green peppers, broccoli, carrots, mushrooms, zucchini and celery on a sizzling platter.
$16.95
Mar y Tierra
A 6 oz. New York Steak, and a fresh broiled lobster tail, served on a sizzling platter with onions, green peppers, and tomatoes.
$28.95
Costillas $17.95
Baby back pork ribs with BBQ sauce, served sizzling with tomatoes, onions and green peppers.
$19.95
Cantina Superior
Broiled shrimp and BBQ Baby Back Ribs, on a sizzling platter with onions, green peppers and tomatoes.
$20.95
Plato Gordo (Serves Two)
A sizzling combination of beef and chicken fajita strips, jumbo shrimp, and baby back pork ribs with BBQ sauce, onions, green peppers, and tomatoes.
$49.95
Fiesta de Mariscos (Serves Two)
A fantastic fiesta of grilled salmon, broiled flounder fillet, broiled lobster tail, and shrimp, all sizzling with tomatoes, onions, and green peppers.
$54.95
Salmon a la Parrilla
A generous portion of grilled salmon with shrimp and scallops sautéed in our home made seafood sauce. Garnished with broccoli.
$24.95
Salmon with Capers
Grilled salmon over a light creamy Caper sauce with garlic. Garnished with broccoli.
$22.95
Masitas de Puerco
Cuban style morsels of pork marinated in criolla sauce and roasted in Sevilla’s bitter oranges.
$17.95
Pollo Asado
A roasted half chicken marinated in criolla sauce and topped with sautéed Spanish onions.
$16.95
Pato Sevillana
Half roasted duck, crispy on the outside, tender and juicy on the inside, topped with sautéed green olives in a Madeira wine brown sauce. Garnished with broccoli.
$25.95
Mariscos Saltado
Sautéed shrimp, scallops, squids, and mussels in a special Peruvian sauce, with cilantro, tomatoes, onions, jalapeño peppers, and green peppers. Garnished with broccoli.
$20.95
Camarones Catalana
Spanish style sautéed shrimp with green and red peppers, cloves of garlic, white wine, olive oil, and tomatoes. Garnished with broccoli.
$20.95
Pescado Criollo
Flounder fillet topped with sautéed tomatoes, green peppers, cilantro, and jalapeño peppers in a special Peruvian sauce. Garnished with broccoli.
$21.95
Pescado Azteca
An 8 oz. Rainbow trout, broiled and topped with sautéed shrimp and scallops in our special seafood sauce. Garnished with broccoli.
$20.95
Lomo Saltado
Sautéed strips of fajita steak in a special Peruvian sauce with tomatoes, red onions, cilantro, jalapeño peppers, green peppers, and french fries.
$18.95
Bistec a la Criolla
A generous portion of grilled N.Y. sirloin steak topped with sautéed Spanish onions. Garnished with broccoli.
$23.95
Carne Asada
Grilled skirt steak served with guacamole.
$18.95
Chimichanga
A rolled flour tortilla filled with your choice of shredded chicken or beef, and then deep fried to golden brown.
$16.95
Tacos Al Carbon
Two flour tortillas stuffed with your choice of grilled chicken, or steak fajitas with melted cheese.
$16.95
Flan
Caramel custard.
$6.95
Fried Ice Cream
$5.95
Tres Leches
A home made sponge cake filled with a mixture of sweetened rich cream, evaporated, and condensed milk. Topped with home made whipped cream.
$6.95
Sopapillas
Puff pastry covered with honey, cinnamon, and powdered sugar. Served with vanilla ice cream.
$8.95
Chocolate Mousse
$5.95
Ice Creams
Vanilla, Chocolate, Strawberry
$4.95
Call Reservations
Opening Hours
Sunday - Thursday
Friday - Saturday 11:30 am to 10:00 pm
11:30 am to 11:00 pm